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Copper Table

The menu

53 dishes and pours, the same in the dining room as on this page. The kitchen menu can be ordered for pickup until 9 PM: it is usually ready in about 20 minutes, and you pay when you collect it. Or book a table.

Starters

For the table. Most of these are built to share between two to four.

  • Tableside Guacamole

    $14

    Made at the table to your heat. Lime, serrano, cilantro, warm tortilla chips.

    1 Tableside Guacamole
  • Queso Fundido

    $13

    Chihuahua cheese baked with chorizo and roasted poblano. Flour tortillas.

    1 Queso Fundido
  • Street Corn

    $11

    Charred off the cob, cotija, chile-lime crema, tajín.

    1 Street Corn
  • Crispy Calamari

    $16

    Rice-flour fried, pickled fresno, smoked paprika aioli.

    1 Crispy Calamari
  • Charred Wings

    $15

    Wood-fired, guajillo glaze, sesame, blue cheese crema.

    1 Charred Wings
  • Citrus Ceviche

    $18

    Gulf shrimp and snapper, orange, lime, avocado, tostadas.

    Sold out tonight

Salads & Soup

  • House Salad

    $12

    Little gems, radish, cucumber, pepitas, citrus vinaigrette.

    1 House Salad
  • Chopped Caesar

    $13

    Romaine, anchovy dressing, parmesan, garlic crumbs.

    1 Chopped Caesar
  • Tortilla Soup

    $10

    Roasted tomato and chile broth, chicken, avocado, crisp tortilla.

    1 Tortilla Soup
  • Roasted Beet Salad

    $14

    Roasted beets, whipped goat cheese, pistachio, orange.

    1 Roasted Beet Salad

Mains

Steaks and the half chicken come off the oak grill. Tell your server how you like the steak.

  • Carne Asada

    $34

    Grilled skirt steak, charred scallions, salsa verde, warm tortillas.

    1 Carne Asada
  • Dry-Aged Ribeye

    $46

    Sixteen ounces, dry-aged 28 days, chimichurri, roasted garlic.

    1 Dry-Aged Ribeye
  • Braised Short Rib

    $38

    Braised eight hours in ancho and red wine, creamy polenta.

    1 Braised Short Rib
  • Grilled Salmon

    $32

    Cedar-grilled, citrus beurre blanc, charred broccolini.

    1 Grilled Salmon
  • Wood-Fired Half Chicken

    $28

    Brined and roasted over oak, salsa macha, lemon.

    1 Wood-Fired Half Chicken
  • Buttermilk Fried Chicken

    $26

    Buttermilk brined, hot honey, pickles, slaw.

    1 Buttermilk Fried Chicken
  • Shrimp Tacos

    $26

    Three tacos, chipotle shrimp, cabbage, avocado crema.

    1 Shrimp Tacos
  • Carnitas Tacos

    $23

    Three tacos, slow-cooked pork, salsa verde, onion, cilantro.

    1 Carnitas Tacos
  • Short Rib Enchiladas

    $24

    Braised short rib, salsa roja, queso fresco, crema.

    1 Short Rib Enchiladas
  • Copper Table Burger

    $19

    Two smashed patties, aged cheddar, copper sauce, griddled onion, fries.

    1 Copper Table Burger
  • Charred Vegetable Bowl

    $21

    Charred seasonal vegetables, black beans, rice, avocado, salsa verde.

    1 Charred Vegetable Bowl
  • Braised Lamb Shank

    $42

    Braised with mole negro, white beans, pickled onion.

    1 Braised Lamb Shank

Sides

  • Rice & Black Beans

    $7

    Cilantro rice and slow-cooked black beans.

    1 Rice & Black Beans
  • Elote

    $8

    Whole cob, cotija, chile-lime crema.

    1 Elote
  • Duck Fat Fries

    $9

    Hand-cut, duck fat, rosemary salt.

    1 Duck Fat Fries
  • Grilled Vegetables

    $9

    Whatever the market had, off the wood grill.

    1 Grilled Vegetables
  • Smoked Mac & Cheese

    $10

    Three cheeses, smoked over hickory, toasted crumbs.

    1 Smoked Mac & Cheese

Desserts

  • Churros con Chocolate

    $10

    Cinnamon sugar, dark chocolate for dipping.

    1 Churros con Chocolate
  • Tres Leches

    $11

    Soaked sponge, whipped cream, strawberries.

    1 Tres Leches
  • Vanilla Bean Flan

    $9

    Vanilla bean custard, burnt caramel.

    1 Vanilla Bean Flan
  • Key Lime Tart

    $10

    Graham crust, lime curd, toasted meringue.

    Sold out tonight

  • Affogato

    $12

    Vanilla gelato, a shot of espresso poured over.

    1 Affogato

Non-Alcoholic

  • Agua Fresca

    $6

    Made daily. Ask about today's fruit.

    1 Agua Fresca
  • Iced Tea

    $5

    Unsweet or sweet.

    1 Iced Tea
  • Coffee

    $4

    Drip, from a local roaster.

    1 Coffee
  • Sparkling Water

    $5

    Large bottle.

    1 Sparkling Water

Cocktails

Served in the dining room and at the bar. Not available for pickup.

  • House Margarita

    $14

    Blanco tequila, fresh lime, agave, salt.

  • Spicy Margarita

    $16

    Jalapeño-infused tequila, lime, agave, chile salt.

  • Grapefruit Paloma

    $14

    Tequila, fresh grapefruit, lime, soda.

  • Oaxacan Old Fashioned

    $16

    Reposado tequila, mezcal, agave, mole bitters.

  • Mezcal Negroni

    $17

    Mezcal, Campari, sweet vermouth, orange.

  • Mint Mojito

    $14

    White rum, mint, lime, soda.

Agave

Served in the dining room and at the bar. Not available for pickup.

  • Tequila Blanco Pour

    $12

    Ask your server what is open tonight.

  • Tequila Reposado Pour

    $16

    Ask your server what is open tonight.

  • Tequila Añejo Pour

    $22

    Ask your server what is open tonight.

  • Mezcal Pour

    $15

    Ask your server what is open tonight.

  • Amaro Flight

    $24

    Three pours, chosen by the bar.

Wine & Beer

Served in the dining room and at the bar. Not available for pickup.

  • House Red

    $12

    By the glass.

  • House White

    $12

    By the glass.

  • Cabernet Sauvignon

    $16

    By the glass.

  • Sauvignon Blanc

    $14

    By the glass.

  • Draft Beer

    $8

    Rotating local taps.

  • Bottled Beer

    $7

    Ask for the list.